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With three years maturity in wood, this Reserva is a classy and stylish wine which is ideal for special occasions and will live long in the memory. For the very best tasting experience, this wine should be decanted and left to breathe and settle for a minimum of forty-five minutes before tasting.
Juicy rare beef would be perfect but an ideal accompaniment to any red meat and game dish together with pasta and mature cheeses.
Cesena Foothills, Romagna Region, Italia.
100% Sangiovese
In inox tanks at controlled temperature and aged in small oak casks for 36 months.
Burgundy red
Intense and complex on the nose with hints of blackberry and blackcurrant.
Full on the palate; powerful and yet soft and lasting. The flavours are balanced by firm tannins and a crisp and refreshing acidity.
18° C
14% Vol.
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This is a stylish red which oozes quality and a classic example of a Sangiovese. The taste will linger on the tongue and has an intensity that sets this wine apart. For the very best taste experience, this wine should be decanted and left to
breathe and settle for a minimum of forty-five minutes before tasting.
Any red meat dishes to include main course and antipasti ( prosciutto, salami, mortadella) and with most cheeses and pasta dishes. At your next barbeque event, experience how this wine will be a focus of conversation and admiration!
Cesena Foothills, Romagna Region, Italia
100% Sangiovese
In inox tanks at controlled temperature and aged in small oak casks for a minimum of 6 months.
Ruby red with a hint of violet.
Intense, warm and well balanced. The fermentation and maturity process delivers a floral complexity on the nose followed by a cherry scent over a vanilla note.
Pleasantly tannic delivering a richness of flavour with hints of wild berries and blackcurrant.
18-20° C
13.5% Vol.
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With no traces of oak, this fresh, red fruited Cabernet Sauvignon is a modern and distinctive 13.5% easy sipping rosso. This is a top-quality cabernet brought to your table at a highly competitive price that sets it apart from inferior offerings.
Any red meat and an ideal accompaniment for barbeques and social occasions. Any cheeses and cured meats can be drunk with this fabulous cabernet with ease.
Cesena Foothills
100% Cabernet Sauvignon
In inox tanks at controlled temperature and aged in steel casks.
Steel
Ruby red
Intense, warm, very elegant: Sweet notes of currants and cane apple: finish full of spicy notes of cinnamon, cocoa and eucalyptus.
Well balanced: lingering and persistent finish.
18-20° C
13% Vol.
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This is a slightly lighter example of the classic sangiovese. Ideal for any social occasion and casual serving but retaining that air of quality and style delivered by this range of wines. Decant for the very best tasting experience or just enjoy from the unique and stylish bottle.
Hearty casseroles, pasta and cheeses. Ideal for summer barbeques and if you are cooking fish then break the old conventions and experience the joy of pairing our ‘Vese’ with any white fish dishes.
Cesena Foothills, Romagna Region, Italia.
100% Sangiovese
At controlled temperature in steel casks
Ruby red
A scent of red berries and cherries
Delicate, soft and pleasantly tannic. Evocative cherry and red fruit generate soft mineral tones.
18° C
13%
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This is a classic every day and every occasion drinking
wine. The grape blend produces a smooth and satisfying
finish and a long- lasting taste suggesting a quality that far
exceeds the price at which we are able to bring you this
offering
Most foods, and we particularly enjoy pairing this wine
with white meats and soft cheeses
Cesena foothills
85% Sangiovese; 15% others
At controlled temperature and aged in steel tanks
Ruby red
The grape combination produces a fragrance suggesting
dark berries and wild cherry
Rich and intense blackberry flavours result in a velvety and
smooth tasting experience
18 degrees C
12.5% by volume